
1) Drink for pyrotechnicians
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https://www.crosswordclues.com/clue/sparkling-wine

1) Brilliant squealers
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https://www.crosswordclues.com/clue/sparklingswine

Sparkling wine is a wine with significant levels of carbon dioxide in it making it fizzy. The carbon dioxide may result from natural fermentation, either in a bottle, as with the Traditional method, in a large tank designed to withstand the pressures involved (as in the Charmat process), or as a result of carbon dioxide injection. Sparkling wine i...
Found on
http://en.wikipedia.org/wiki/Sparkling_wine

(from the article `wine`) Wines containing excess carbon dioxide are called sparkling wines. They are always table wines, usually containing less than 4 percent sugar. The two ...
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http://www.britannica.com/eb/a-z/s/136

Wine which contains enough carbon dioxide to render it effervescent. The word "Champagne" is reserved for sparkling wines made by a specific procedure (the methode champenoise) in the Champagne region of France. Most other countries honor this and do not use the word "Champagne" for their sparkling wines. However, the U.S. was n...
Found on
http://www.edenwines.co.uk/Glossary_s.html

Effervescent wine containing significant levels of carbon dioxide.
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http://www.encyclo.co.uk/local/20673

A wine that has been forced to retain carbon dioxide so as to be bubbly when the cork is removed. Sparkling wines tend to go with more foods than any other type of wine, and are great before, during and after a meal. Too many people consume these just for special occasions, which happen far too seldom.
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http://www.supplewine.com/wine101/glossary/

[
n] - effervescent wine
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http://www.webdictionary.co.uk/definition.php?query=sparkling%20wine

Effervescent wine containing significant levels of carbon dioxide.
Found on
https://en.wikipedia.org/wiki/Glossary_of_wine_terms
noun effervescent wine
Found on
https://www.encyclo.co.uk/local/20974

Any wine that has been allowed to complete the final phase of its fermentation in the bottle so that the carbon dioxide produced is trapped within. A carbonated wine, on the other hand, is a still wine that has been artificially carbonated by infusing carbon dioxide into the wine before or during the bottling process. See Still Wine for contrast.
Found on
https://www.encyclo.co.uk/local/22309

An effervescent wine made using various methods.
Found on
https://www.encyclo.co.uk/local/22313
No exact match found.